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Week 5: Soup

Fresh Tomato Basil Bisque with Grilled Cheese Sandwich Dippers
20 Nov 2015

Fresh Tomato Basil Bisque with Grilled Cheese Sandwich Dippers

by One Fine Shindig | posted in: Sandwiches, Soup, Week 5: Soup | 1

I’m not sure there is anything simpler than tomato soup and grilled cheese. I for one, am somewhat picky when it comes to tomato soup or juice because I hate that metal taste that comes from the can. At the … Continued

basil, cheese, dinner, grilled cheese, lunch, soup, tomato
Mom’s Veggie Soup with Rustic Croutons
18 Nov 2015

Mom’s Veggie Soup with Rustic Croutons

by One Fine Shindig | posted in: Soup, Week 5: Soup | 0

A few years ago, my mom stumbled across this veggie soup in a Sunset Magazine she was reading. She decided to give it a try even though it really wasn’t the traditional dinner fare she normally prepared. My family members … Continued

croutons, dinner, healthy, soup, vegetable, veggies
Sausage and Squash Soup
16 Nov 2015

Sausage and Squash Soup

by One Fine Shindig | posted in: Soup, Week 5: Soup | 0

I’m not necessarily thrilled it’s getting colder because I do like the warmth. I would be really happy if it stayed a lovely 75 degrees for a month or so though. It seemed we went from 85 to 60 overnight. … Continued

dinner, healthy, pasta, sausage, soup, squash, weeknight meals

 

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Weekly Themes

  • Shindig Saturday
  • Week 1: Apples
  • Week 2: Pumpkin
  • Week 3: Basil
  • Week 4: Potatoes
  • Week 5: Soup
  • Week 6: Doughnuts
  • Week 7: Dutch Favorites
  • Week 8: Cranberries
  • Week 9: Holiday Traditions
  • Week 10: Ringing in the New Year
  • Week 11: Resolutions
  • Week 12: Eggs
  • Week 13: Mushrooms
  • Week 14: Mardi Gras
  • Week 15: Blood Orange
  • Week 16: Dark Chocolate
  • Week 17: Green Beans
  • Week 18: Peanut Butter
  • Week 19: Cream Cheese
  • Week 20: Carrots
  • Week 21: Gravy
  • Week 22: Fish
  • Week 23: Coconut
  • Week 24: Garlic
  • Week 25: Parsley
  • Week 26: Vanilla
  • Week 27: Pineapple
  • Week 28: Peas
  • Week 29: Green Onions
  • Week 30: Blue Cheese
  • Week 31: Chiles
  • Week 32: Tomatoes
  • Week 33: Blueberries
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